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(C) Vignerons Indépendants 2025 - Alcohol abuse is dangerous for your health, consume with moderation.
10610 Results
Dominique ROBELIN
Languedoc - Roussillon
2300 Route De Saint Etienne D'Escattes 30420 CALVISSON France
Bio
1 Medal
Serge BERTRAND
Val de Loire - Vendée
60 Chemin De Haute Perche 49610 ST MELAINE SUR AUBANCE France
BiodynamieHVEBio
1 Medal
Sylvie COLL
Sud-ouest - Armagnac
12 Chemin De Toutifaut 24100 CREYSSE FRANCE
Bio
Bernard THERASSE
Sud-ouest - Armagnac
533 Chemin De Sauvagneres 47310 STE COLOMBE EN BRUILHOIS France
Roland ROUGEYRON
Val de Loire - Vendée
27 Rue De La Crouzette 63119 CHATEAUGAY France
HVEBio
BiodynamieBio
1 Medal
François HERY
Val de Loire - Vendée
77, Impasse Des Bonnes Gagnes 49320 BRISSAC LOIRE AUBANCE France
HVE
Being an Independent Winemaker means cultivating your own vines, making wine in your own cellar, and selling your wine while sharing your passion. The collective brand “Independent Winemaker” embodies committed, authentic, and human viticulture. Recognized by its logo, it promotes the diversity of terroirs and the unique expertise of the men and women who make their wines from start to finish. Guaranteeing a direct relationship between producers and consumers, it has always championed authentic wines and personalities.
Buying a wine labeled “Vigneron Indépendant” (Independent Winemaker) is a committed act! Behind this label are several thousand French winemakers who cultivate their vines, vinify, and market their wines themselves. It is a sign of recognition for consumers seeking authentic vintages and ancestral know-how. It means supporting the men, women, and families who make their wine from start to finish on their own estates. It means prioritizing artisanal quality, terroir diversity, and the local economy. Discerning consumers recognize this logo as a mark of authenticity: a wine with a true story and a direct link to the winemaker.
Depuis 1976, la Confédération des Vignerons Indépendants de France représente et défend un modèle viticole singulier, fondé sur l’indépendance, le savoir-faire, le lien direct avec le consommateur et la richesse des territoires. Syndicat professionnel, elle agit pour la reconnaissance du métier de Vigneron Indépendant, le soutien aux domaines viticoles, et la promotion de leurs spécificités en France comme à l’international. Organisée en réseau et animée par des vignerons engagés, la Confédération repose sur un fonctionnement démocratique, collégial et participatif.